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Rice protein

Quality

organic, conventional

Origin

Europe, China

Application

Foods, Bakery products, Sports nutrition

Characteristics

gluten-free, dairy-free, vegan

Particularities

Our rice protein comes from China and is traditionally made from rice bran. The protein is isolated in naturalgermination and fermentation processes, which yield a high-quality vegetable protein with a protein content ofmore than 80%. Besides its high protein content, our rice protein is also low-carb. At a carbohydrate content ofonly 0.1%, it is a perfect ingredient for sports nutrition and diet products.