Almond – the Queen of superfoods

15. May 2017

Almonds have been awarded the title of “Queen of Superfoods” and are topping the best-seller lists. They contain many healthy, high-grade vegetable proteins and a lot of fibre. Thanks to the increasing nutritional awareness of the population and a rise in food intolerances, naturally gluten-free products are becoming more and more popular. Various gluten-free grains, nuts and seeds are contributing greatly to this increase in sales. The following website contains an excerpt of the “Top-10 superfoods” ranking, published by the platform www.foodmanufacture.co.uk:  Many of the aforementioned products are part of the core business of our new production site in Niederkrüchten-Dam. Besides speciality oils and fats, we also produce a wide range of vegetable-based speciality flours and premium proteins. You can find out more about our range of superfoods on our homepage. At OPW, we serve customers worldwide and feel right at home in the world of proteins, whey, oils and the service culture. Highly qualified teams, a strong focus on our customers' needs and the dedication to deliver the best possible service to our most precious resource, our customers, are what make OPW an innovative, sincere and modern-thinking enterprise. Our product focus, besides the whey and proteins, is geared towards our vegetable oils: almond oil, walnut oil, apricot kernel oil, castor oil, castor oil derivatives, skincare oils, sebacic acid and the world of organic and gourmet oils. Our motivated team is looking forward to your inquiries and suggestions.

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